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Bibb County School District

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Culinary Arts Pathway Courses
(HCC)
 
  • 20.53100 - Introduction to Culinary Arts (Preferred Prerequisite:  Computer Applications)
  • 20.53210 - Culinary Arts I (Prerequisite:  Introduction to Culinary Arts)
  • 20.53310 - Culinary Arts II (Prerequisite:  Culinary Arts I)

                                           

Occupation Specialties

 

Level of Education Needed

 

Average Salary

Chef and Head Cook

Work Experience

$31,304

Food Service Manager

Work Experience

$46,384

General and Operations Manager

Bachelor’s Degree plus

Work Experience

$87,152

Manager of Food Preparation and Serving Workers

Work Experience

$27,477

 
 
 
 
 
 
 
 
 
 
 
 
 
Last Modified on January 27, 2012
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